Tag: cabbage
-

Recipe by Ali Slagle INGREDIENTS ¼ cup grapeseed or vegetable oil 2 tablespoons gochujang 2 teaspoons sugar 2 garlic cloves, finely grated 1 medium green cabbage (2½ to 3 pounds) Salt ¼ cup roasted, salted peanuts, coarsely chopped 2 scallions, thinly sliced PREPARATION Step 1 Place the sheet pan in the oven, then heat the…